The Journal of Urology
Volume 172, Issue 3 , Pages 953-957, September 2004

ASSESSMENT OF OXALATE ABSORPTION FROM ALMONDS AND BLACK BEANS WITH AND WITHOUT THE USE OF AN EXTRINSIC LABEL

  • WEIWEN CHAI
    • ,
  • MICHAEL LIEBMAN

      Affiliations

    • Corresponding Author InformationDepartment of Human Nutrition, Box 3354, University Station, University of Wyoming, Laramie, Wyoming 82071 (telephone: 307-766-5597; FAX: 307-766-5686).

From the Department of Human Nutrition, University of Wyoming, Laramie, Wyoming

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 Accepted for publication April 2, 2004.Study received human subjects review committee, University of Wyoming approval.Supported by a grant from the VP Foundation, Graham, North Carolina.

PII: S0022-5347(05)61531-5

doi:10.1097/01.ju.0000135918.00761.8a

The Journal of Urology
Volume 172, Issue 3 , Pages 953-957, September 2004

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